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258 products found in African.
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 Sorted by:  Bestselling  |  Price  Sorting by Price  |  Alphabetical  |  Publication Date

 A Cook's Tour of Sonoma: Michele Anna Jordan
Paperback, 1990

$0.75 (Save 95%)

 A Good Soup Attracts Chairs: A First African Cookbook for American Kids: Fran Osseo-Asare
Hardcover, 1993

$0.75 (Save 96%)

 Taste of Africa: Dorinda Hafner
Hardcover, 1994

$0.75 (Save 96%)

 Welcome Table: African-American Heritage Cooking: Jessica B. Harris
Hardcover, 1995

$0.75 (Save 96%)

 Vertamae Cooks in the Americas' Family Kitchen: Vertamae Grosvenor, Vertamae Smart-Grosvenor
Paperback, 1996

$0.75 (Save 96%)

 The People of Africa and Their Food: Ann L. Burckhardt
Hardcover, 1996

$0.75 (Save 96%)

 Ideas for Entertaining from the African-American Kitchen: Recipes and Traditions for Holidays Throughout the Year: Angela Shelf Medearis
Paperback, 1998

$0.75 (Save 94%)

 Cooking the African Way: Bertha Montgomery, Constance Nabwire
Hardcover, 1988

$0.75 (Save 96%)

 African Cookery: A Black Heritage: Annette Merson
Paperback, 1987

$0.75 (Save 92%)

 African Food and Drink: Martin Gibrill
Hardcover, 1989

$0.75 (Save 93%)

 Caribbean and African Cooking: Rosamund Grant
Paperback, 1997

$0.75 (Save 94%)

 The Global Kitchen: Meat and Vegetarian Recipes from Africa, Asia and Latin America for Western Kitchens With Country Information and Food Facts: Troth Wells
Paperback, 1995

$0.75 (Save 95%)

 Lonely Planet World Food Morocco: Catherine Hanger
Paperback, 2000

$0.75 (Save 93%)

 Kwanzaa Karamu: Cooking and Crafts for a Kwanzaa Feast: April A. Brady
Hardcover, 1995

$0.76 (Save 96%)

 The Casablanca Cookbook: Wining and Dining at Rick's: Jennifer Newman Brazil, Sarah Key, Vicki Wells
Hardcover, 1992

$0.79 (Save 91%)

 Farms And Foods Of The Garden State: A New Jersey Cookbook: Brian Yarvin
Paperback, 2005

$0.94 (Save 95%)

 A Kwanzaa Holiday Cookbook: Emily Raabe
Hardcover, 2002

$0.95 (Save 95%)

 The Essential African Cookbook: Rosamund Grant
Paperback, 2001

$1.08 (Save 91%)

 Vertamae Cooks Again: More Recipes from the Americas' Family Kitchen: Vertamae Grosvenor, Vertamae Smart-Grosvenor
Paperback, 1999

$1.34 (Save 93%)

 Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, & Other Sea Island Favorites: Gregory Wrenn Smith, Sallie Ann Robinson
Paperback, 2003

$1.35 (Save 92%)

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