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277 products found in African.
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 Sorted by:  Bestselling  |  Price  |  Alphabetical  |  Publication Date  Sorting by Publication Date

 The South African Illustrated Cookbook: Lehla Eldridge
Paperback, 2010
Not in stock. Add to Wish List or Pre-order this Product!

 Sprigs Entertain!: Clare Ras, Fiona Ras
Paperback, 2010
Not in stock. Add to Wish List or Pre-order this Product!

 Party Drinks: Party Drinks: Hayden Wood
Paperback, 2009

$15.40 (Save 38%)

 Reata: Legendary Texas Cooking: John Demers, Julie Hatch, Mike Micallef
Hardcover, 2009

$21.77 (Save 37%)

 African Cooking: The Best-Kept Secrets From West to East: Carolyn Humphries
Paperback, 2009

$7.99 (Save 59%)

 Make It Moroccan: Modern Cuisine from the Place Where the Sun Sets: Hassan M'souli
Hardcover, 2009

$22.13 (Save 44%)

 Hunger for Freedom: The Story of Food in the Life of Nelson Mandela: Anna Trapido
Paperback, 2009

$31.23 (Save 5%)

 Pain and Pleasure: Peri-peri - the Contrasts and Contradictions of the African Bird's Eye Chilli
Paperback, 2009
Not in stock. Add to Wish List or Pre-order this Product!

 Africa & The Middle East: Ingredients, Techniques, 170 Recipes, 650 Photographs: Jenni Fleetwood, Josephine Bacon
Hardcover, 2009

$13.50 (Save 38%)

 Harvest: Recipes from an Organic Farm: Christine Stevens, Russel Wasserfall
Paperback, 2009

$24.07 (Save 3%)

 Tagine Greats: 80 Delicious Tagine Recipes, the Top 80 Moroccan Tajine Recipes: Jo Frank
Paperback, 2009

$23.28

 Stirring the Pot: African Cuisines and Global Change, 1500-2000: James C. McCann
Paperback, 2009

$33.67

 Morocco: Ghislaine Benady, Najat Sifrioui
Paperback, 2009

$12.62 (Save 36%)

 North African Cookery: Arto Der Haroutunian
Hardcover, 2009

$29.07 (Save 16%)

 Grace Kerry's Magic With Black-Eyed Beans and Other Recipes: A Nigerian Cookbook: Grace Kerry
Paperback, 2009

$31.75

 The Cape of Good Cooks: Sally Simson
Paperback, 2008

$14.99 (Save 46%)

 A Taste Of Morocco: Clare Ferguson
Hardcover, 2008

$4.30 (Save 71%)

 The Cape Malay Illustrated Cookbook: Fadela Williams
Paperback, 2008

$9.15 (Save 46%)

 Traditional South African Cooking: Magdaleen Van Wyk, Pat Barton
Hardcover, 2008

$15.36 (Save 30%)

 The North African Kitchen: Regional Recipes and Stories: Fiona Dunlop
Hardcover, 2008

$21.20 (Save 29%)

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