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Books
6133 products found in American.
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The Best of New Orleans: A Cookbook: Brooke Dojny
Hardcover, 1994
$2.25 (Save 86%) |
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Savoring the Wine Country: Recipes from the Finest Restaurants of Northern California's Wine Regions: Dayna MacY, Meesha Halm
Paperback, 1995
$0.75 (Save 96%) |
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The Best of California: A Cookbook: Ann Walker, Larry Walker
Hardcover, 1994
$0.75 (Save 95%) |
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Cora's Country Cookbook
Hardcover, 1977
$0.75 (Save 81%) |
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Salsa: P.J. Birosik
Paperback, 1993
$0.75 (Save 93%) |
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My Mother's Southern Kitchen: Recipes and Reminiscences: James Villas, Martha Pearl Villas
Hardcover, 1999
$10.50 (Save 58%) |
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A Taste of the Gulf Coast: The Art and Soul of Southern Cooking: Jessie Tirsch
Hardcover, 1997
$0.75 (Save 97%) |
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The World of Little House: Carolyn Strom Collins, Christina Wyss Eriksson
Hardcover, 1996
$27.52 |
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The Flavor of California: Fresh Vegetarian Cuisine from the Golden State: Marlena Spieler
Hardcover, 1994
$2.11 (Save 91%) |
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Hellish Relish: Sizzling Salsas and Devilish Dips from the Kitchens of New Mexico: Sharon Niederman
Paperback, 1999
$1.99 (Save 88%) |
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Pacific Northwest Palate: Four Seasons of Great Cooking: Susan Bradley
Hardcover, 1989
$2.19 (Save 90%) |
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Martha Washington's Booke of Cookery and Booke of Sweetmeats: Being a Family Manuscript, Curiously Copied by an Unknown Hand Sometime in the Seventeenth Century, Which Was in Her Keeping from 1749, the Time of: Martha Washington
Paperback, 1996
$18.25 (Save 41%) |
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American Game Cooking: A Contemporary Guide to Preparing Farm-Raised Game Birds and Meats: John Ash, Sid Goldstein
Paperback, 1993
$3.41 (Save 84%) |
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The Hudson River Valley Cookbook: A Leading American Chef Savors the Region's Bounty: Molly Finn, Waldy Malouf
Hardcover, 1995
$0.75 (Save 97%) |
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Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine: James D. Porterfield
Hardcover, 1993
$2.02 (Save 94%) |
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Taste of New York: Signature Dishes of the Best Restaurants: Karen Gantz Zahler
Hardcover, 1993
$0.75 (Save 97%) |
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Great American Grilling: Sunset Books, Weber (Firm)
Paperback, 1996
$0.75 (Save 96%) |
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Cuisine, Texas: A Multiethnic Feast: Joanne Smith
Hardcover, 1995
$1.90 (Save 93%) |
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Breweries of Wisconsin: Jerry Apps
Hardcover, 1992
$17.50 (Save 41%) |
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Texas Highways Cookbook: Joanne Smith
Paperback, 1991
$0.75 (Save 96%) |
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