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Books
238 products found in Central American & South American.
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The Food and Cooking of Peru: Flor Deloit
Hardcover, 2010
$37.49 |
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Cocktails: A Pyramid Cooking Paperback
Paperback, 2010
$9.45 (Save 5%) |
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Daisy:Morning, Noon and Night: Bringing Your Family Together With Everyday Latin Dishes: Daisy Martinez
Hardcover, 2010
Not in stock. Add to Wish List or Pre-order this Product! |
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Daisy:Morning, Noon and Night: Bringing Your Family Together With Everyday Latin Dishes: Daisy Martinez
Hardcover, 2010
Not in stock. Add to Wish List or Pre-order this Product! |
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Cocktails: A Pyramid Cooking Paperback
Paperback, 2010
$12.44 |
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The Great Ceviche Book: Douglas Rodriguez
Paperback, 2010
Not in stock. Add to Wish List or Pre-order this Product! |
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Latin Grill: Sultry and Simple Food for Red-hot Gatherings: Rafael Palomino
Paperback, 2010
Not in stock. Add to Wish List or Pre-order this Product! |
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The Brazilian Kitchen: 100 Classic and Creative Recipes for the Home Cook: Leticia Schwartz
Hardcover, 2010
$31.19 |
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Cooking from Sun Country: A Cookbook of Latin American Cuisine: Maricel E. Presilla
Hardcover, 2009
Not in stock. Add to Wish List or Pre-order this Product! |
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The Brazilian Table: Richard Roberts, Yara Castro Roberts
Hardcover, 2009
$13.00 (Save 56%) |
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How to Cook a Tapir: A Memoir of Belize: Joan Fry
Hardcover, 2009
$15.76 (Save 36%) |
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The Illustrated Food and Cooking of the Caribbean, Central & South America: History - Ingredients - Techniques - 150 Recipes - 700 Photographs: Jenni Fleetwood
Hardcover, 2009
$11.21 (Save 49%) |
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Secrets of Peruvian Cuisine: Emilio Peschiera
Hardcover, 2009
Not in stock. Add to Wish List or Pre-order this Product! |
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Secrets of the Patagonian Barbecue: Roberto Marin
Hardcover, 2009
$35.85 |
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Secrets of Chilean Cuisine: Robert Marin
Hardcover, 2009
$24.94 |
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Nirmala's Edible Diary: A Hungry Traveler's Cookbook With Recipes from 14 Countries: Nirmala Narine
Paperback, 2009
$13.75 (Save 50%) |
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Simply Delicioso: A Collection of Everyday Recipes With a Latin Twist: Ingrid Hoffmann, Raquel Pelzel
Hardcover, 2008
$8.75 (Save 73%) |
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Latino Food Culture: Zilkia Janer
Hardcover, 2008
$63.30 |
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Delicioso/ Delicious: Una coleccion de mis recetas favoritas con sabor latino/ A Collection of Everyday Recipes with a Latin Flavor: Ingrid Hoffmann
Hardcover, 2008
$16.14 (Save 45%) |
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Cuisine a Latina: Fresh Tastes and a World of Flavors from Michy's Miami Kitchen: Andrew Friedman, Michelle Bernstein
Hardcover, 2008
$1.98 (Save 93%) |
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