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Books
843 products found in Chinese.
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The Fortune Cookie Chronicles: Adventures in the World of Chinese Food: Jennifer 8 Lee
Hardcover, 2008
$14.00 (Save 43%) |
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Betty Crocker's New Chinese Cookbook: Recipes by Leeann Chin: Betty Crocker, Leeann Chin
Hardcover, 1990
$0.75 (Save 96%) |
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Simple Chinese Cooking: KYLIE KWONG
Hardcover, 2007
$8.00 (Save 77%) |
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The Key to Chinese Cooking: Irene Kuo
Hardcover, 1977
$1.10 (Save 96%) |
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The Frugal Gourmet Cooks Three Ancient Cuisines: China, Greece, and Rome: Jeff Smith
Hardcover, 1989
$0.75 (Save 96%) |
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Better Together: Restoring the American Community: Don Cohen, Lewis M. Feldstein, Robert D. Putnam
Hardcover, 2003
$0.75 (Save 97%) |
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The Everything Chinese Cookbook: From Wonton Soup to Sweet and Sour Chicken-300 Succelent Recipes from the Far East: Rhonda Lauret Parkinson
Paperback, 2003
$2.49 (Save 83%) |
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Build A Better Burger: Celebrating Sutter Home's Annual Search for America's Best Burger: James K. McNair
Paperback, 2005
$0.75 (Save 95%) |
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The Everything Stir-fry Cookbook: 300 Fresh and Flavorful Recipes the Whole Family Will Love: Rhonda Lauret Parkinson
Paperback, 2007
$2.52 (Save 83%) |
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Chinese Cooking Made Easy: With Simple Sauces and Dressings: Mu-Tsun Lee
Paperback, 1991
$3.92 (Save 75%) |
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Chinese Cooking for Dummies: Martin Yan
Paperback, 2000
$3.83 (Save 82%) |
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Land of Plenty: A Treasury of Authentic Sichuan Cooking: Fuchsia Dunlop
Hardcover, 2003
$18.82 (Save 37%) |
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The Shun Lee Cookbook: Recipes from a Chinese Restaurant Dynasty: Elaine Louie, Michael Tong
Hardcover, 2007
$2.83 (Save 90%) |
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The Chinese System of Food Cures: Prevention and Remedies: Henry C. Lu
Paperback, 1986
$0.75 (Save 93%) |
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The Thousand Recipe Chinese Cookbook: Gloria Bley Miller
Paperback, 1984
$1.27 (Save 94%) |
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The Wisdom of the Chinese Kitchen: Classic Family Recipes for Celebration and Healing: Grace Young
Hardcover, 1999
$8.13 (Save 72%) |
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Susanna Foo Chinese Cuisine: The Fabulous Flavors & Innovative Recipes of North America's Finest Chinese Cook: Susanna Foo
Hardcover, 1995
$0.87 (Save 97%) |
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The China Moon Cookbook: Arminda Asprer Schreil, Barbara Tropp
Paperback, 1992
$0.75 (Save 95%) |
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Weight Watchers Stir-Fry to Szechuan: 100 Classic Chinese Recipes
Hardcover, 1997
$2.83 (Save 84%) |
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Chinese Tonic Herbs: Ron Teeguarden
Paperback, 1985
$11.54 (Save 39%) |
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Textbooks
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