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Books Books
1447 products found in Courses & Dishes.
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 Sorted by:  Bestselling  Sorting by Bestselling  |  Price  |  Alphabetical  |  Publication Date

 Hungry Girl: Recipes and Survival Strategies for Guilt-Free Eating in the Real World: Lisa Lillien
Paperback, 2008

$8.99 (Save 49%)

 Rachael Ray 365:No Repeats: A Year of Deliciously Different Dinners: Rachael Ray
Paperback, 2005

$2.49 (Save 87%)

 The Best Light Recipe: A Best Recipe classic: Editors at America's Test Kitchen
Hardcover, 2006

$5.78 (Save 83%)

 What Can I Bring? Cookbook: Anne Byrn
Paperback, 2007

$5.73 (Save 61%)

 Rachael Ray 2,4,6,8: Great Meals for Couples or Crowds: Rachael Ray
Paperback, 2006

$2.71 (Save 86%)

 The Silver Palate Cookbook: Julee Rosso, Michael McLaughlin, Sheila Lukins
Paperback, 2007

$2.19 (Save 89%)

 Garlic and Sapphires: The Secret Life of a Critic in Disguise: Ruth Reichl
Paperback, 2006

$1.25 (Save 91%)

 Modern Garde Manager: A Global Perspective: Angus Campbell, Robert B Garlough
Hardcover, 2006

$54.29 (Save 40%)

 Food Network Favorites: Recipes From Our All-Star Chefs
Hardcover, 2005

$0.75 (Save 97%)

 The America's Test Kitchen Family Cookbook Revised Edition: Featuring More Than 1,200 Kitchen-tested Recipes, 1,500 Photographs And No-nonsense Equipment And Ingredient Ratings: Editors at America's Test Kitchen
Hardcover, 2006

$22.04 (Save 36%)

 Dream Dinners: Turn Dinnertime into Family Time With 100 Assemble-and-freeze Meals: Stephanie Allen, Tina Kuna
Paperback, 2006

$6.74 (Save 66%)

 Better Homes and Gardens New Cook Book
Hardcover, 2006

$5.81 (Save 80%)

 The Martha Stewart Living Cookbook: The New Classics
Hardcover, 2007

$1.67 (Save 95%)

 A Cook's Tour: Global Adventures in Extreme Cuisines: Anthony Bourdain
Paperback, 2002

$1.98 (Save 86%)

 Happy Days With the Naked Chef: Jamie Oliver
Hardcover, 2002

$1.23 (Save 96%)

 Patti Labelle's Lite Cuisine: Over 100 Dishes With To-Die-For Taste Made With To-Live-For Recipes: Laura Randolph Lancaster, Patti Labelle
Hardcover, 2003

$0.75 (Save 97%)

 101 Things To Do With A Casserole: Janet Eyring, Stephanie Ashcraft
Paperback, 2005

$3.76 (Save 62%)

 Top Chef: The Cookbook: Melcher Media
Hardcover, 2008

$2.14 (Save 92%)

 Semi-homemade Cooking: Quick Marvelous Meals And Nothing Is Made From Scratch: Sandra Lee
Paperback, 2002

$0.99 (Save 95%)

 The Bon Appetit Cookbook: Barbara Fairchild
Hardcover, 2006

$1.52 (Save 95%)

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