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Books Books
665 products found in History.
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 Sorted by:  Bestselling  Sorting by Bestselling  |  Price  |  Alphabetical  |  Publication Date

An Edible History of Humanity by Tom Standage (2009, Hardcover)
Hardcover, 2009

$1.12

The Frugal Gourmet on Our Immigrant Ancestors : Recipes You Should Have Gotten from Your Grandmother by Jeff Smith (1990, Hardcover)
Hardcover, 1990

$0.75 (Save 96%)

The Medieval Cookbook by Maggie Black (1992, Hardcover)
Hardcover, 1992

$0.75

Log Cabin Cooking : Pioneer Recipes and Food Lore by Barbara Swell (1996, Paperback)
Paperback, 1996

$0.75

Catching Fire : How Cooking Made Us Human by Richard Wrangham (2009, Hardcover)
Hardcover, 2009

$5.19

Consider the Fork : A History of How We Cook and Eat by Bee Wilson (2013, Paperback)
Paperback, 2013

$2.85

Ten Restaurants That Changed America by Paul Freedman and Danny Meyer (2016, Hardcover),
Hardcover, 2016

$11.79 (Save 66%)

Forgotten Recipes by Jaine Rodack (1980, Spiral)
Spiral, 1980

$0.75 (Save 95%)

Original 1896 Boston Cooking-School Cook Book by Fannie Farmer (2012, Paperback, Reprint)
Paperback, 2012

$3.36 (Save 86%)

Cuisine and Culture : A History of Food and People by Linda Civitello (2007, Paperback, Revised)
Paperback, 1323E70

$1.12 (Save 97%)

Fannie's Last Supper : Re-Creating One Amazing Meal from Fannie Farmer's 1896 Cookbook by Christopher Kimball (2010, Hardcover)
Hardcover, 2010

$0.84

The Way We Ate : 100 Chefs Celebrate a Century at the American Table by Noah Fecks and Paul Wagtouicz (2013, Hardcover)Paul Wagtouicz, Noah Fecks
Hardcover, 2013

$0.75

Hollywood du Jour : Lost Recipes of Legendary Hollywood Haunts by Betty Goodwin (Hardcover)
Hardcover

$0.75 (Save 95%)

The True History of Chocolate by Michael D. Coe and Sophie D. Coe (2007, Paperback, Revised),
Paperback, 2007

$0.75

The American Century Cookbook : 100 Years of Culinary Invention by Jean Anderson (1997, Hardcover)
Hardcover, 1997

$0.75 (Save 97%)

George Washington Ate Here! : A Frolic Through History with Food and Famous Folks! by T. Upton Ramsey (1997, Hardcover)T. Upton Ramsey
Hardcover, 1997

$7.39 (Save 75%)

The Robert E. Lee Family Cooking and Housekeeping Book by Anne Carter Zimmer (1997, Hardcover)
Hardcover, 1997

$0.75 (Save 96%)

The Civil War Cookbook by William C. Davis (1993, Hardcover)
Hardcover, 1993

$0.75 (Save 90%)

Early American Cookery : The Good Housekeeper 1841 by Sarah Josepha Hale (1996, Paperback, Reprint, Unabridged)
Paperback, 1996

$0.75 (Save 90%)

The Victorian Cookbook by Michelle Berriedale-Johnson (1989, Hardcover)
Hardcover, 1989

$0.99 (Save 96%)

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