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Books
1094 products found in History.
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The Maker's Diet: The 40 Day Health Experience That Will Change Your Life Forever: Jordan Rubin
Hardcover, 2004
$0.75 (Save 96%) |
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The Silver Spoon
Hardcover, 2005
$16.75 (Save 62%) |
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The Maker's Diet: Jordan S. Rubin
Paperback, 2005
$0.75 (Save 94%) |
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Salt: A World History: Mark Kurlansky
Paperback, 2003
$4.66 (Save 70%) |
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Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection: Gordon Ramsay
Hardcover, 2006
$7.50 (Save 71%) |
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My Life in France: Alex Prud'Homme, Julia Child
Hardcover, 2006
$3.00 (Save 88%) |
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The Maker's Diet: Jordan S. Rubin
Paperback, 2005
$0.75 (Save 94%) |
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My Life in France: Alex Prud'Homme, Julia Child
Paperback, 2007
$3.99 (Save 73%) |
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The Gallery of Regrettable Food: James Lileks
Hardcover, 2001
$6.00 (Save 73%) |
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Typhoid Mary: An Urban Historical: Anthony Bourdain
Hardcover, 2001
$3.99 (Save 80%) |
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The True History of Chocolate: Michael D. Coe, Sophie D. Coe
Paperback, 2000
$4.94 (Save 73%) |
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Near a Thousand Tables: A History of Food: Felipe Fernandez-Armesto
Paperback, 2003
$0.75 (Save 95%) |
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The Breakfast Cereal Gourmet: David Hoffman
Hardcover, 2005
$0.75 (Save 94%) |
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Amarcord: Marcella Remembers: Marcella Hazan
Hardcover, 2008
$7.24 (Save 73%) |
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The Reach of a Chef: Beyond the Kitchen: Michael Ruhlman
Hardcover, 2006
$3.62 (Save 87%) |
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Milk: The Surprising Story of Milk Through the Ages: Anne Mendelson
Hardcover, 2008
$7.99 (Save 73%) |
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Food of the Gods: The Search for the Original Tree of Knowledge A Radical History of Plants, Drugs, and Human Evolution: Terence McKenna
Paperback, 1993
$9.00 (Save 55%) |
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City Tavern Cookbook: 200 Years of Classic Recipes from America's First Gourmet Restaurant: Beth D'Addono, Walter Staib
Hardcover, 1999
$9.45 (Save 68%) |
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The Civil War Cookbook: William C. Davis
Hardcover, 1993
$4.29 (Save 46%) |
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Drink: A Cultural History of Alcohol: Iain Gately
Hardcover, 2008
$3.22 (Save 89%) |
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