|
|
 |
 |
Books 1800 products found in Italian.
|
 |

 |
LA Vera Cucina Italiana: The Fundamentals of Classic Italian Cooking: Donaldo Soviero Hardcover, 1991
 $1.44 (Save 94%) |
|
 |
In Ancient Rome: Philip Steele Hardcover, 1994
 $0.75 (Save 96%) Paperback, 1996 -
 $236.99 |
|
 |
Grill Italian: Clifford A. Wright Hardcover, 1996
 $0.75 (Save 97%) |
|
 |
365 Easy Italian Recipes: Rick Marzullo O'Connell Hardcover, 1996
 $0.75 (Save 94%) |
|
 |
Cooking from an Italian Garden: Jon Cohen, Paola Scaravelli Paperback, 1985
 $12.00 (Save 70%) |
|
 |
Festa: Recipes and Recollections of Italian Holidays: Helen Barolini Hardcover, 1988
 $0.75 (Save 96%) Paperback, 1989 -
 $0.75 (Save 92%) |
|
 |
A Taste of Italy: Antonio Carluccio Hardcover, 1988
 $2.08 (Save 83%) |
|
 |
The I Could Eat Pasta Every Night Cookbook: Susan Kosoff Paperback, 1996
 $0.75 (Save 94%) |
|
 |
Patricia Wells' Trattoria: Healthy, Simple, Robust Fare Inspired by the Small Family Resturants of Italy: Patricia Wells Paperback, 1995
 $1.85 (Save 86%) |
|
 |
Anna Del Conte's Italian Kitchen LA Pastasciutta: Pasta Dishes: Anna Del Conte Hardcover, 1994
 $0.75 (Save 94%) |
|
 |
Pleasures of the Good Earth: Edward Giobbi Hardcover, 1991
 $0.75 (Save 96%) |
|
 |
Anna Del Conte's Italian Kitchen Gli Antipasti: Antipasti and Other Appetizers: Anna Del Conte Hardcover, 1994
 $0.75 (Save 94%) |
|
 |
I Dolci: Sweet Things: Anna Del Conte Hardcover, 1993
 $0.75 (Save 94%) |
|
 |
Father Orsini's Italian Kitchen: Joseph E. Orsini Paperback, 1993
 $8.50 (Save 43%) |
|
 |
We Called It Macaroni: An American Heritage of Southern Italian Cooking: Nancy Verde Barr Paperback, 1996
 $2.25 (Save 88%) |
|
 |
The Heritage of Italian Cooking: Lorenza De'Medici Hardcover, 1990
 $1.48 (Save 96%) |
|
 |
Picnics of Tuscany: Italian Country-Style Picnics to Enjoy at Home or Abroad: Craig Pyes Hardcover, 1994
 $0.75 (Save 94%) |
|
 |
Italian Light Cooking: Marie Simmons Paperback, 1992
 $0.75 (Save 93%) |

|