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Books
378 products found in Other.
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The World of Culinary Supervision, Training, and Management: Noel C. Cullen
Hardcover, 1995
$0.75 (Save 98%) |
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Someone Is Killing the Great Chefs of Europe: Ivan Lyons, Nan Lyons
Hardcover, 1990
$0.75 (Save 96%) |
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Cookcamp: Gary Paulsen
Paperback, 1992
$0.75 (Save 83%)
Hardcover, 1991 -
Buy it for $0.75 (Save 95%) |
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Love and Kisses and a Halo of Truffles: Letters to Helen Evans Brown: James A. Beard
Paperback, 1996
$0.75 (Save 94%) |
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Pierre Franey Cooks With His Friends: With Recipes from Top Chefs in France, Spain, Italy, Switzerland, Germany, Belgium & the Netherlands: Claudia Franey Jensen, Pierre Franey
Hardcover, 1997
$0.75 (Save 97%) |
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Sassy Gracie: James Sage
Hardcover, 1998
$0.75 (Save 95%) |
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Great Chefs of the East: From the Television Series Great Chefs of the East: Ellen Brown
Paperback, 1995
$0.75 (Save 97%) |
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Dead Man's Broth: Tim Hemlin
Paperback, 1999
$0.75 (Save 87%) |
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Never Eat Your Heart Out: Judith Moore
Hardcover, 1997
$0.75 (Save 96%) |
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Kitchens for Cooks: Planning Your Perfect Kitchen: Deborah Krasner
Hardcover, 1994
$0.75 (Save 97%) |
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Superchefs: Signature Recipes from America's New Royalty: Karen Gantz Zahler
Hardcover, 1996
$0.75 (Save 98%)
Paperback, 1997 -
Buy it for $0.75 (Save 96%) |
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Cooking With the Masters of Food & Wine: Kathleen Devanna Fish
Hardcover, 1997
$0.75 (Save 97%) |
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A Day in the Life of a Chef: Miriam Anne Bourne
Hardcover, 1988
$0.75 (Save 93%) |
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America's Best Chefs: Sensational New Restaurant Recipes You Can Do at Home
Hardcover, 1995
$0.75 (Save 97%) |
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Sumptuous Santa Barbara: Devereaux Santa Barbara
Paperback, 1997
$0.75 (Save 95%) |
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Great Food: Over 175 Recipes from Six of the World's Greatest Chef's: Na
Hardcover, 1998
$0.75 (Save 97%) |
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Appetite for Murder: Cecile Lamalle
Paperback, 1999
$0.75 (Save 88%) |
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The Butter Did It: Phyllis Richman
Paperback, 1998
$0.75 (Save 89%) |
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