Half.com by eBay: Buy and Sell new and used books, music, movies, games and more...
My AccountWish ListSell My StuffHelpeBay HomeSign in
Home Books Textbooks Music Movies Games Game System
Search: Advanced Search
Home > Books > Cooking > Regional & Ethnic > Middle Eastern  Sell your stuff
Categories
Regional & Ethnic (18401)
 African (258)
 American (5681)
 Asian (2449)
 Cajun & Creole (242)
 Central American & South American (214)
 Chinese (850)
 European (4004)
 French (1290)
 Indian (496)
 Italian (1660)
 Jewish & Kosher (1118)
 Mediterranean (959)
 Mexican (751)
 Middle Eastern (319)
 United Kingdom (676)
 Other (8238)
Books Books
319 products found in Middle Eastern.
Search tips

 Sorted by:  Bestselling  Sorting by Bestselling  |  Price  |  Alphabetical  |  Publication Date

 Crescent: Diana Abu-Jaber
Hardcover, 2003

$0.75 (Save 96%)

 The Language Of Baklava: A Memoir: Diana Abu-Jaber
Hardcover, 2005

$3.03 (Save 86%)

 Crescent: Diana Abu-Jaber
Paperback, 2004

$3.50 (Save 74%)

 The Language of Baklava: Diana Abu-Jaber
Paperback, 2006

$6.99 (Save 53%)

 Pomegranate Soup: A Novel: Marsha Mehran
Hardcover, 2005

$3.29 (Save 86%)

 The New Book of Middle Eastern Food: Claudia Roden
Hardcover, 2000

$17.90 (Save 48%)

 Recipe of the Week: Kabobs 50 Easy Recipes for Year-Round Grilling: Sally Sampson
Paperback, 2007

$3.68 (Save 78%)

 Authentic Recipes from Morocco: 60 Simple and Delicious Recipes from the Land of the Tagine: Fatema Hal
Hardcover, 2007

$7.80 (Save 47%)

 The New Food of Life: A Book of Ancient Persian and Modern Iranian Cooking and Ceremonies: Najmieh Khalili Batmanglij
Hardcover, 2003

$24.95 (Save 44%)

 Pita the Great: Virginia Habeeb
Paperback, 1986

$0.75 (Save 92%)

 A Taste of Lebanon: Cooking Today the Lebanese Way: Mary Salloum
Paperback, 1992

$9.98 (Save 37%)

 Lebanese Mountain Cookery: Mary Louise Laird
Binding Unknown, 1987

$19.99

 The Art of Filo Cookbook: International Entrees, Appetizers & Desserts Wrapped in Flaky Pastry: Marti Sousanis
Paperback, 1983

$0.75

 The Arab Table: Recipes And Culinary Traditions: May Bsisu
Hardcover, 2005

$13.30 (Save 61%)

 Arabesque: A Taste of Morocco, Turkey, And Lebanon: Claudia Roden
Hardcover, 2006

$17.46 (Save 50%)

 The Middle Eastern Kitchen: Ghillie Basan
Paperback, 2007

$12.85 (Save 34%)

 Aromas of Aleppo: The Legendary Cuisine of Syrian Jews: Michael J. Cohen, Poopa Dweck
Hardcover, 2007

$31.06 (Save 37%)

 Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts: Gary Paul Nabhan
Paperback, 2008

$6.99 (Save 61%)

 Secrets of Cooking: Armenian/Lebanese/Persian: Linda Chirinian
Hardcover, 1986

$18.90 (Save 36%)

 Eat Smart in Turkey: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure: David Peterson, Joan Peterson
Paperback, 1996

$2.49 (Save 80%)

Page 1 of 16

 Previous    1  |  2  |  3  |  4  |  5  |  6  |  7  |  8  |  9    Next Next
Go to page