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Books
363 products found in Middle Eastern.
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Lebanese Cuisine: Anissa Helou
Paperback, 1998
$9.46 (Save 47%) |
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Middle Eastern Cooking: Suzy Benghiat
Hardcover, 1993
$4.50 (Save 65%) |
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From the Lands of Figs and Olives: Over 300 Delicious & Unusual Recipes from the Middle East: Habeeb Salloum, James Peters
Paperback, 1998
$9.70 (Save 45%) |
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A Taste of Palestine: Menus and Memories: Aziz Shihab
Paperback, 1993
$13.84 (Save 7%) |
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Mideast & Mediterranean Cuisines: Rose Dosti
Paperback, 1993
$2.62 (Save 73%) |
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Cooking the Israeli Way: Josephine Bacon
Hardcover, 1986
$0.99 (Save 95%) |
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Fragrance of the Earth: Lebanese Home Cooking: Nada Saleh
Paperback, 1997
$233.36 |
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Arabian Cuisine: Armush
Hardcover, 1989
$70.00 |
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Easy & Elegant: 300 International Jewish Recipes for Friends and Family: Mindy Ginsberg
Hardcover, 1992
$0.99 (Save 96%) |
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Middle Eastern Cooking: A Practical Guide: Samia Abdennour
Paperback, 1997
$10.11 (Save 36%) |
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Gourmet's Delight: Selected Recipes from the Haute Cuisine of the Arab World: Aida Karaoglan
Hardcover, 1977
Not in stock. Add to Wish List or Pre-order this Product! |
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The Khwan Niamut: Or Nawab's Domestic Cookery
Hardcover, 1992
$2.19 (Save 89%) |
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Food for the Vegetarian: Traditional Lebanese Recipes: Aida Karaoglan
Paperback, 1998
$4.99 (Save 68%) |
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Middle Eastern Cuisine: Sima O. Yassine
Hardcover, 1984
$50.50 |
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Eat Smart in Turkey: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure: David Peterson, Joan Peterson
Paperback, 1996
$4.10 (Save 68%) |
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The Original Lebanese and Middle East Cookbook: Agnes N. Johns
Paperback, 1983
Not in stock. Add to Wish List or Pre-order this Product! |
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Egyptian Cooking: A Practical Guide: Abdennour Samia, Samia Abdennour
Paperback, 1998
$7.33 (Save 43%)
Paperback, 1985 -
$5.55 (Save 72%)
Paperback, 1997 -
$5.70 (Save 68%) |
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Persian Cooking: A Table of Exotic Delights: Nesta Ramazani
Paperback, 1997
$15.92 (Save 11%) |
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