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Books
363 products found in Middle Eastern.
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It Happened in the Kitchen: Recipes for Food and Thought: Rose Nader
Paperback, 1991
$0.75 (Save 91%) |
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Cooking the Lebanese Way: Saud Amari
Hardcover, 1986
$0.75 (Save 96%) |
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Food in Israel: Nancy Loewen
Hardcover, 1991
$0.75 (Save 97%) |
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Pita the Great: Virginia Habeeb
Paperback, 1986
$0.75 (Save 92%) |
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A Little Middle East Cookbook: Jacquey Visick
Hardcover, 1993
$0.75 (Save 90%) |
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Middle Eastern Cooking: Suzy Benghiat
Hardcover, 1985
$0.75 (Save 81%) |
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Crescent: Diana Abu-Jaber
Audio, 2003
$0.75 (Save 97%)
Hardcover, 2003 -
$0.75 (Save 96%) |
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A Diet for 100 Healthy, Happy Years: Barbara Apisson, Morvyth McQueen-Williams
Book, 1977
$0.75 |
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Ginger East to West: A Cook's Tour with Recipes, Techniques and Lore: Marti Sousanis
Book, 1984
$0.75 |
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Crescent: Diana Abu-Jaber
Paperback, 2004
$0.75 (Save 94%) |
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Recipe of the Week: Kabobs 50 Easy Recipes for Year-Round Grilling: Sally Sampson
Paperback, 2007
$0.75 (Save 95%) |
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Memories of a Lost Egypt: A Memoir With Recipes: Colette Rossant
Hardcover, 1999
$0.84 (Save 96%) |
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Step-By-Step Lebanese
Paperback, 1993
$0.95 (Save 75%) |
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Cooking the Israeli Way: Josephine Bacon
Hardcover, 1986
$0.99 (Save 95%) |
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Easy & Elegant: 300 International Jewish Recipes for Friends and Family: Mindy Ginsberg
Hardcover, 1992
$0.99 (Save 96%) |
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The Language Of Baklava: A Memoir: Diana Abu-Jaber
Hardcover, 2005
$1.08 (Save 95%) |
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Middle Eastern Food and Drink: Christine Osborne
Hardcover, 1988
$1.19 (Save 90%) |
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Ginger East to West: A Cook's Tour with Recipes, Techniques and Lore: Marti Sousanis
Paperback, 1983
$1.38 |
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The Art of Israeli Cooking: Aldo Nahoum
Paperback, 1992
$1.48 (Save 85%) |
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