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Books 315 products found in Middle Western States.
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The Pioneer Woman Cooks: Recipes from an Accidental Country Girl: Ree Drummond Hardcover, 2009
 $12.98 (Save 52%) |
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The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories: Barbara M. Walker Paperback, 1995
 $3.87 (Save 61%) |
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The Madison County Cookbook: Homespun Recipes, Family Traditions, & Recollections from Winterset, Iowa-The Heart of Madison County Hardcover, 1995
 $0.75 (Save 95%) |
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The Wizard of Oz Cookbook: Breakfast in Kansas Dessert in Oz: Jennifer Newman Brazil, Sarah Key, Vicki Wells Hardcover, 1993
 $4.99 (Save 44%) |
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Little House Cookbook: Froniter Foods from Laura Ingall Wilder's Classic Stories/Newly Repackaged: Barbara M. Walker Hardcover, 1995
 $2.51 (Save 88%) |
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The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of Entertaining: Carlyn Berghoff, Jan Berghoff, Nancy Ross Ryan, Nancy Ross Ryan Hardcover, 2007
 $6.88 (Save 77%) |
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Best of the Best from Minnesota: Selected Recipes from Minnesota's Favorite Cookbooks Paperback, 1997
 $3.99 (Save 76%) |
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The Amish Cookbook: Recollections and Recipes from an Old Order Amish Family: Elizabeth Coblentz, Kevin Williams Hardcover, 2002
 $7.24 (Save 74%) |
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Best of the Best from Louisiana Blank Book, 1988
 $2.82 (Save 83%) |
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Amish-Country Cookbook: Bob Miller, Sue Miller Paperback, 1993
 $1.95 (Save 84%) Paperback, 1981 -
 $0.75 (Save 94%) |
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Restaurant Recipes of Kansas City: Restaurant Recipes (Firm) Paperback, 2005
 $4.30 (Save 56%) |
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Damn Good Food: 157 Recipes from Hell's Kitchen: Ann Bauer, Mitch Omer Hardcover, 2009
 $17.31 (Save 38%) |
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Heartland: The Best of the Old and the New from Midwest Kitchens: Marcia Adams Hardcover, 1991
 $0.75 (Save 97%) |
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The Great Chicago Melting Pot Cookbook: Agnes M. Feeney, John L. Leckel Paperback, 1997
 $2.07 (Save 84%) |
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The Harry Caray's Restaurant Cookbook: The Official Home Plate of the Chicago Cubs: Jane Stern, Michael Stern Hardcover, 2003
 $4.99 (Save 75%) |
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Restaurant Recipes of the Ozarks: J. E. Cornwell, Restaurant Recipes (Firm) Book, 2006
 $18.99 |
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Fandango: Sandy Hill, Stephanie Valentine Hardcover, 2007
 $6.99 (Save 84%) |
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Bundt Cake Bliss: Delicious Desserts from Midwest Kitchens: Dotty Dalquist, Susanna Short Paperback, 2007
 $9.99 (Save 41%) |
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Fork in the Road with Eric Villegas: Michigan Culinary Adventures from the Emmy-winning Pbs Series: Eric Villegas Hardcover, 2007
 $11.52 (Save 67%) |

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