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Books
215 products found in New England.
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In the Kennedy Kitchen: N. Connolly
Hardcover, 2007
$12.16 (Save 65%) |
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The New England Cookbook: 350 Recipes from Town and Country, Land and Sea, Hearth and Home: Brooke Dojny
Paperback, 1999
$2.60 (Save 91%) |
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Best of the Best from New England: Selected Recipes from the Favorite Cookbooks of Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire,
Paperback, 1994
$3.05 (Save 82%) |
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The New England Clam Shack Cookbook: Favorite Recipes from New England Clam Shacks, Lobster Pounds, and Chowder Houses: Brooke Dojny
Paperback, 2003
$3.55 (Save 79%) |
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The Tasha Tudor Cookbook: Recipes and Reminiscences from Corgi Cottage: Tasha Tudor
Hardcover, 1993
$9.99 (Save 62%) |
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The Martha's Vineyard Cookbook: Over 250 Recipes and Lore from a Bountiful Island: Jean Stewart Wexler, Louise Tate King
Paperback, 1999
$1.81 (Save 89%) |
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The Black Dog Summer on the Vineyard Cookbook: Charlie Esposito, Doug Hewson, Elaine Sullivan, Jack Livingston
Hardcover, 2000
$1.87 (Save 92%) |
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The Durgin-Park Cookbook: Classic Yankee Cooking in the Shadow of Faneuil Hall: Jane Stern, Michael Stern
Hardcover, 2002
$5.45 (Save 72%) |
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Giving Thanks: Thanksgiving Recipes And History, From Pilgrims To Pumpkin Pie: Kathleen Curtin, Plimoth Plantation, Inc., Sandra L. Oliver
Hardcover, 2005
$7.52 (Save 66%) |
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The Summer Shack Cookbook: The Complete Guide to Shore Food: Jasper White
Hardcover, 2007
$17.93 (Save 48%) |
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The New England Clam Shack Cookbook: Brooke Dojny
Paperback, 2008
$6.60 (Save 61%) |
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Yankee Magazine's Church Suppers & Potluck Dinners Cookbook
Hardcover, 1996
$1.06 (Save 95%) |
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Cape Cods Cooking Secrets: Starring the Best Restaurants and Inns in Cape Cod, Martha's Vineyard and Nantucket: Kathleen Devanna Fish
Paperback, 1998
$0.75 (Save 94%) |
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Marylands Way Cook Book: Lewis Andrews Ph.D.
Hardcover, 1986
$1.30 (Save 94%) |
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New England's Cooking Secrets: Starring the Best Restaurants and Inns of New England: Kathleen D. Fish
Paperback, 1998
$0.75 (Save 94%) |
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Cooking Down East: Favorite New England Recipes: Marjorie Standish
Paperback, 1995
$4.77 (Save 73%) |
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The Martha's Vineyard Cookbook: Over 250 Recipes and Lore from a Bountiful Island: Jean Stewart Wexler, Louise Tate King
Paperback, 1993
$0.75 (Save 95%) |
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Coastal New England Summertime Cooking: Sherri Eldridge
Paperback, 1997
$1.23 (Save 91%) |
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In a Vermont Kitchen: Foods Fresh from the Farms, Forests, and Orchards: Amy Lyon, Lynne Andreen
Hardcover, 1999
$6.92 (Save 71%) |
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Nantucket Table: Susan Simon
Hardcover, 1998
$0.75 (Save 97%) |
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