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4273 products found in Reference.
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 Sorted by:  Bestselling  Sorting by Bestselling  |  Price  |  Alphabetical  |  Publication Date

 Super Baby Food: Ruth Yaron
Paperback, 1998 - Buy it for $5.68 (Save 71%)

 Joy of Cooking: Irma S. Rombauer
Hardcover, 2000 - Buy it for $0.90 (Save 81%)

 On Food And Cooking: The Science and Lore of the Kitchen: Harold McGee
Hardcover, 2004 - Buy it for $21.99 (Save 45%)

 Martha Stewart's Baking Handbook: Martha Stewart
Hardcover, 2005 - Buy it for $5.00 (Save 87%)

 Quick Fix Meals: 200 Simple, Delicious Recipes to Make Mealtime Easy: Robin Miller
Paperback, 2007 - Buy it for $3.97 (Save 79%)

 Sandra Lee Semi-Homemade Cooking 2: Sandra Lee
Paperback, 2005 - Buy it for $6.50 (Save 67%)

 The Moosewood Cookbook: Mollie Katzen
Paperback, 1992 - Buy it for $1.30 (Save 92%)

 Better Homes and Gardens New Cook Book
Hardcover, 2006 - Buy it for $3.39 (Save 88%)

 The New Food Lover's Companion: More than 6,700 A-to-Z entries describe foods, cooking techniques, herbs, spices, desserts, wines, and the ingredients for pleasurable dining: Ron Herbst, Sharon Tyler Herbst
Paperback, 2007 - Buy it for $5.40 (Save 68%)

 How to Cook Everything: Simple Recipes for Great Food: Mark Bittman
Hardcover, 1998 - Buy it for $7.50 (Save 78%)

 Alton Brown's Gear for Your Kitchen: Alton Brown
Hardcover, 2003 - Buy it for $5.97 (Save 78%)

 The Way to Cook: Brian Leatart, Jim Scherer, Julia Child
Hardcover, 1989 - Buy it for $8.95 (Save 86%)

 Everyday Food: Great Food Fast: Martha Stewart Living Magazine
Paperback, 2007 - Buy it for $14.00 (Save 43%)

 Warman's Kitschy Kitchen Collectibles Field Guide: Values And Identification: Brian Alexander
Paperback, 2005 - Buy it for $0.98 (Save 92%)

 Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day: Moosewood Collective
Paperback, 1994 - Buy it for $2.79 (Save 86%)

 The Yeast Connection Cookbook: A Guide to Good Nutrition and Better Health: Marjorie Hurt Jones, William G. Crook
Paperback, 1989 - Buy it for $2.20 (Save 86%)

 I'm Just Here for the Food: Food + Heat = Cooking: Alton Brown
Hardcover, 2002 - Buy it for $8.00 (Save 75%)

 The Gourmet Cookbook: More Than 1000 Recipes: Ruth Reichl
Hardcover, 2004 - Buy it for $5.15 (Save 87%)

 Sandra Lee Semi-Homemade Cooking: Sandra Lee
Paperback, 2005 - Buy it for $6.56 (Save 67%)

 Windows on the World Complete Wine Course 2008: Kevin Zraly
Hardcover, 2007 - Buy it for $15.80 (Save 36%)

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