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358 products found in Reference.
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The New Food Lover's Companion by Sharon Tyler Herbst and Ron Herbst (2007, Paperback, Revised),
Paperback, 1323E70

$0.75 (Save 95%)

The New Food Lover's Companion by Ron Herbst and Sharon Tyler Herbst (2013, Paperback, Revised),
Paperback, 2013

$3.50 (Save 79%)

Larousse Gastronomique : The New American Edition of the World's Greatest Culinary Encyclopedia by Jenifer H. Lang (1988, Hardcover)Jenifer H. Lang
Hardcover, 1988

$2.05

The New Food Lover's Companion by Sharon Tyler Herbst (2001, Paperback)
Paperback, 2001

$0.75 (Save 95%)

Cooking Guide: The New Food Lover's Companion : Comprehensive Definitions of over 4000 Food, Wine, and Culinary Terms by Sharon T. Herbst (1995, Paperback, Revised)
Paperback, 1995

$0.75 (Save 94%)

Larousse Gastronomique : The World's Greatest Culinary Encyclopedia by Librairie Larousse Staff (2001, Hardcover, Revised)Librairie Larousse Staff
Hardcover, 2001

$11.30

Larousse Gastronomique : The World's Greatest Culinary Encyclopedia, Completely Revised and Updated by Librarie Larousse Staff (2009, Hardcover)Librarie Larousse Staff
Hardcover, 1328C90

$54.96

The Illustrated Encyclopedia of American Cooking : More Than 5,000 of the Best Recipes from America's Home Economics Teachers (1972, Hardcover)
Hardcover, 12CE740

$0.75 (Save 97%)

Penguin Great Food: From Absinthe to Zest : An Alphabet for Food Lovers by Alexandre Dumas (2011, Paperback)
Paperback, 132DAB0

$0.96 (Save 92%)

International Dictionary of Culinary Terms by Charles Sinclair (1997, Hardcover)
Hardcover, 1997

$1.98

The Asian Grocery Store Demystified : A Food Lover's Guide to All the Best Indgredients by Linda Bladholm (1999, Paperback, Revised)
Paperback, 1999

$0.75

The New Larousse Gastronomique : The Encyclopedia of Food, Wine and Cookery by Charlotte S. Turgeon, Prosper Montagnbe and Crown Publishing Group Staff (1988, Hardcover)Crown Publishing Group Staff, Charlotte S. Turgeon, Prosper Montagnbe
Hardcover, 12F5840

$0.75

The Oxford Companion to Italian Food by Gillian Riley (2009, Paperback)
Paperback, 2009

$1.25 (Save 93%)

The Dictionary of Italian Food and Drink : An A-to-Z Guide with 2,300 Authentic Definitions and 50 Classic Recipes by John F. Mariani (1998, Paperback)
Paperback, 1998

$1.12

International Dictionary of Food and Cooking (1998, Hardcover)
Hardcover, 1998

$0.75

The Oxford Companion to Food by Alan Davidson and Tom Jaine (1999, Hardcover),
Hardcover, 1999

$1.25 (Save 98%)

Cookbooks and Recipe Leaflets Price Guide by Linda J. Dickinson (1990, Paperback)
Paperback, 1990

$0.75 (Save 92%)

Brilliant Food Tips and Cooking Tricks : 5,000 Ingenious Kitchen Hints, Secrets, Shortcuts, and Solutions by David Joachim (2001, Hardcover, Revised)
Hardcover, 2001

$1.12

Encyclopedia of Fruits, Vegetables, Nuts and Seeds for Healthful Living by Joseph M. Kadans (1975, Paperback)
Paperback, 1975

$0.75 (Save 87%)

Secrets from the Southern Living Test Kitchen (2003, Hardcover)
Hardcover, 2003

$0.75 (Save 97%)

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